nut oils

Rich in nutrients and antioxidants, each of these oils has its own unique nutty flavor to match discerning tastes.  They make a great substitute for other oils used in dressings, as a substitute for olive oil dipping, or light sautéing and drizzling on grilled vegetables.

  • Almond

  • Hazelnut

  • Pistachio

  • Walnut

Product
Retail Icon White

Retail
Food Service Icon White

Food Service

Bulk
Private Label Icon White

Private Label
USDA Organic Seal White

Organic

Non-GMO
Kosher White

Kosher

Almond
Oil

Hazelnut
Oil

Pistachio
Oil

Walnut
Oil
Product
Retail Icon White

Retail
Food Service Icon White

Food Service

Bulk
Private Label Icon White

Private Label
USDA Organic Seal White

Organic

Non-GMO
Kosher White

Kosher

Almond
Oil

Hazelnut
Oil

Pistachio
Oil

Walnut
Oil